A Taste of Venice: At Table with Brunetti - download pdf or read online

By Donna Leon,Roberta Pianaro

ISBN-10: 0434020192

ISBN-13: 9780434020195

foodstuff performs a massive function in Donna Leon's bestselling Commissario Brunetti novels. In A flavor of Venice, Roberta Pianaro invitations readers into the Brunettis' kitchen to profit the way to arrange for themselves the scrumptious nutrition Paola Brunetti chefs for her kinfolk. we're given the secrets and techniques to Brunetti's favorite pasta (penne rigate), Paola's recognized apple cake, a lasagne recipe from Brunetti's mom, Donna Leon's favorite meal (risotto di zucca), and a number of alternative luxurious and actual Italian classics.

Beautifully illustrated with vignettes via Tatjana Hauptmann, and with culinary tales via Donna Leon and extracts from the Brunetti novels, this can be much more than a cooking advisor - it's a magnificent trip, packed with rules for recreating the delights of Venetian delicacies on your own residence. So no matter if you must consume spaghetti with clams, aubergine and prosciutto roulades or baked omelette with courgettes, you will discover all you wish the following to create the fitting Venetian feast.

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A Taste of Venice: At Table with Brunetti by Donna Leon,Roberta Pianaro

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